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  • Biswajit Mukherjee
    978-981-97-9936-7
    2025
    Edition 0
    • Delves into food safety measures, FSSAI, FDA, and other regulatory aspects ensuring quality in functional foods
    • Covers the effect of processing, storage, and interactions of various environmental factors on nutraceuticals
    • Explores aspects of food adulteration and the regulatory aspects, and GMPs

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