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  • Production, Processing and Quality
    Manish Kumar Chatli; Girish P. S.; Harshit Kumar; Inderjeet Singh
    978-981-96-8552-3
    2025
    Edition 1
    • Thoroughly explains the buffalo meat industry and production systems
    • Provides solutions to major bottlenecks and issues in buffalo meat industry
    • Discusses the zoonotic, emerging and re-emerging diseases related to meat

    €300

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