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  • Amlan K. Patra
    978-94-007-3926-0
    2012
    Edition 1
    • Presents comprehensive reviews on the effects of various phytochemicals on microbes
    • Focuses on exploitation of antimicrobial properties of phytochemicals against drug-resistant pathogenic microbes
    • Contains information on the utilization of antimicrobial properties of phytochemicals in herbs for food preservation
    • Features the effects of phytochemicals on beneficial and harmful microbes of the gastrointestinal tract of humans and animals

    €280

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