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  • Ernesto Fattorusso; William H. Gerwick; Orazio Taglialatela-Scafati
    978-90-481-3834-0
    2012
    Edition 1
    • The first contemporary handbook to solely feature the broad field of marine product chemistry
    • Handles all dimensions of the field and therefore suitable for organic chemists, biochemists, geneticists, pharmacologists
    • Suitable for undergraduates, graduates and researchers
    • Thirty contributions, average of 40 pages each
    • Contributors from all continents except Africa and South America

    €1,019

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