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  • Perspectives and Policy to Promote the Health of People and the Planet
    Sirpa Sarlio
    978-3-319-74204-5
    2018
    Edition 1
    • Is a comprehensive yet concise book about food that is good for the planet and also improves consumer health
    • Empowers readers to make changes happen, from everyday shopping and community action to the agendas of consumers and decision makers
    • Describes a multidisciplinary and systemic approach to sustainability with synergies and benefits for people and for the planet
    €100 €90
    10% OFF

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