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  • Crystallization, Structure and Properties
    Michel Fleck; Aram M. Petrosyan
    978-3-319-06299-0
    2014
    Edition 1
    • Comprehensive data on all amino acid salts published to data, key data (crystallographic parameters) for quick identification easily accessible in Tables
    • Common mistakes and pitfalls are explained so to be avoided in research on amino acid salts
    • Numerous Figures provide visual overview of structural aspects of amino acid salts
    • Relevant issues that help to understand the main work are explained in boxes accompanying the text

    €280

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