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  • Amrita Poonia; Parmjit S. Panesar; Maricarmen Iñiguez Moreno
    978-3-032-00667-7
    2025
    Edition 1
    • Covers the bioactive compounds, antioxidant potential, nanoparticle synthesis, trends and innovations for edible flowers
    • Explores the possibility for functional foods through the utilization of edible flowers
    • Explores potential industrial applications of edible flowers in foods
    €400 €360
    10% OFF

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