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  • Abdul Sattar Jatoi; Nabisab Mujawar Mubarak
    978-3-031-71131-2
    2024
    Edition 1
    • Provides advanced and comprehensive information related to food additives based on bio-sources
    • Offers a thorough overview of the many groups of microorganisms used as food additives and their main characteristics
    • Gives a step-by-step description of bio based food additives employed commercially by food manufacturers

    €439

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