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  • Richard W. Hartel; Christina Klawitter; Abbey Thiel
    978-3-031-14353-3
    2023
    Edition 2
    • Provides detailed guidelines for students as well as new employees in food industry
    • Includes perspectives from school years through how to succeed at new job
    • Written by individuals who have just gone through that experience or who are working in that particular sector
    €240 €216
    10% OFF

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