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  • Suresh I. S. Rattan; Gurcharan Kaur
    978-3-030-83017-5
    2021
    Edition 1
    • Is a compilation of the emerging evidence and ideas linking nutrition, food, and diet
    • Highlights the significance of regional diets across different cultures and their impact on health in aging populations
    • Focuses on clinical practices of potential dietary interventions and strategies for healthy aging

    €320

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