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  • Stirring the Pot
    Vicki A. Swinbank
    978-3-030-70396-7
    2021
    Edition 1
    • Focuses on the many positive aspects of women's relationship to food, including the rich history of women’s intergenerational food knowledge, and women’s central role in the development and maintenance of food systems and cultures
    • Emphasises that women’s crucial role in developing and maintaining sustainable food systems has not been sufficiently recognized
    • Acknowledges the central role of women in the development and preservation of food cultures

    €180

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