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  • Bee Ling Tan; Mohd Esa Norhaizan
    978-3-030-46153-9
    2020
    Edition 1
    • Provides full coverage of issues pertaining to rice by-products, namely rice demands and rice by-products production, phytonutrients and antioxidant properties of rice by-products, potential health benefits, application in food products, and future prospects
    • Offers a cohesive representation of the literature on the underlying mode of action involved in the pharmacological effects of the bioactive components that present in the rice by-products
    • Outlines plausible means for the prevention of metabolic disorders via consumption of rice by-products

    €180

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