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  • Mohamed Fawzy Ramadan
    978-3-030-12473-1
    2019
    Edition 1
    • Presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils
    • Outlines the composition, physicochemical characteristics and organoleptic attributes of fruit oils
    • Covers the nutritional quality, oxidative stability, and potential food and non-food applications of the bioactive lipids found in all of the major fruit oils?
    €180 €162
    10% OFF

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