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Critical Dietetics and Critical Nutrition Studies

John Coveney; Sue Booth

978-3-030-03113-8

2019
Edition 1
- Provides an overview of the foundations of critical dietetics and critical nutrition.
- Challenges and complements conventional dietetics approaches
- Links policy and practice with a critical dimension on food and nutrition practice
- Offers a critical approach to the practice of nutrition and food policy
- Locates both clinical treatment and public health nutrition practice within a broader framework of food systems
- Each chapter contains a concise set of aims and learning outcomes, along with assignments
€419 €377
10% OFF

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