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  • Ronald Ross Watson; Victor R. Preedy; Sherma Zibadi
    978-1-62703-047-2
    2013
    Edition 1
    • Defines the causes and types of nutritional changes due to alcohol use
    • Reviews specific areas involving alcohol-related damages due to nutritional changes
    • Desk reference for primary care physicians, dietitians, alcohol therapists and researchers
    • Includes supplementary material: sn.pub/extras

    €400

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