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  • Ethnobotany and Food Composition Tables
    María de Cortes Sánchez-Mata; Javier Tardío
    978-1-4939-3329-7
    2016
    Edition 1
    • Provides content not included in other books on Mediterranean ethnobotany
    • Utilizes a multidisciplinary approach to plant science
    • Analyzes the food use of many wild edible plants, widely distributed in the Mediterranean area
    €340 €306
    10% OFF

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