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  • Food and Pharmaceutical Applications
    Bhagyalakshmi Neelwarne
    978-1-4614-3458-0
    2012
    Edition 1
    • Provides basic and applied research progress made in red beet
    • Discusses hairy root culture technology and its application for developing bioreactor models
    • Provides insights into modern biotechnological processes for down-stream product recovery
    • Presents novel applications of red beet pigments from food coloring to photocells
    • Book is lucidly written and beautifully illustrated by 24 distinguished scientists from 9 countries

    €200

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