"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-3-662-02133-0","Vorlesungen über Vergleichende Anatomie","4. Lieferung: Ernährungsorgane","F. Blochmann; C. Hamburger",1924,"1","https://doi.org/10.1007/978-3-662-02133-0",201,""