"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-3-642-92708-9","ABC des Molkereilaboratoriums","Anleitung zur Durchführung der gebräuchlichsten Untersuchungsverfahren für Milch und Milcherzeugnisse","E. Mundinger",1957,"2","https://doi.org/10.1007/978-3-642-92708-9",201,""