"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-3-319-04274-9","Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation",,"Mohd Syaifudin Abdul Rahman; Subhas Chandra Mukhopadhyay; Pak-Lam Yu",2014,"1","https://doi.org/10.1007/978-3-319-04274-9",180,""