"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-3-031-90974-0","Microbial Production of Food Bioactive Compounds",,"Seid Mahdi Jafari; Farshad Darvishi Harzevili; Asli Can Karaca",2025,"1","https://doi.org/10.1007/978-3-031-90974-0",1300,""