"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-1-4757-5933-4","Muscle Foods","Meat Poultry and Seafood Technology","Burdette C. Breidenstein; Donald M. Kinsman; Anthony W. Kotula",1994,"1","https://doi.org/10.1007/978-1-4757-5933-4",438,""
