"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-1-4615-9427-7","Liver, Nutrition, and Bile Acids",,"G. Galli; E. Bosisio",1985,"1","https://doi.org/10.1007/978-1-4615-9427-7",100,""