"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-1-4613-0519-4","Dietary Fiber","Chemistry, Physiology, and Health Effects","David Kritchevsky; Charles T. Bonfield; James W. Anderson",1990,"1","https://doi.org/10.1007/978-1-4613-0519-4",100,""
