"eBook ISBN","Title","Subtitle","Authors/editors","Copyright year","Edition","DOI","Price (EUR)","Additional info"
"978-1-0716-2136-3","Emerging Food Processing Technologies",,"Mohsen Gavahian",2022,"1","https://doi.org/10.1007/978-1-0716-2136-3",,"Note: Get access as part of SpringerProtocols"
